FAO has been examining how the green economy translates into the food and agriculture sector.
Knowledge investment supporting the adoption of environmentally friendly farm practices is a key driver behind innovation processes in agriculture, yet impact evaluations and financial assessments of existing initiatives remain scarce despite dramatic changes in orientation, organisation and inte
The policy guidance note Greening the Rural Economy and Green Jobs focuses on a number of areas that are at the heart of rural economies and could be engines for a sustainable economic transformation.