In the debate on climate change, methods of producing products and energy are of paramount importance.
The countries of the Association of Southeast Asian Nations (ASEAN) have been very active in promoting energy efficiency (EE) and renewable energy (RE) technologies in order to fulfil their global commitment on climate change.
With a view to catalysing the implementation of Sustainable Consumption and Production (SCP) at national level and enhancing the integration of SCP at the regional level, the European Union developed the SWITCH Africa Green (SAG) Programme.
The complex inter linkages between trade and climate change governance are increasingly recognised.
Agriculture accounts for 13 per cent of global GHG emissions. This rises to approximately 30 per cent if land clearance for farming, agrochemical production and trade in agricultural and food products are attributed to the sector.